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Friday, 30 March 2018

My encounter with Kebab


What’s in a food?

The food stories all over the world bring many hidden facts, details and gospels about a culture, their food habits, their living and their moods. The colors of dishes, the aroma and the taste of a food can actually make a foodie live and live longer. The desire to live suddenly augments by the sudden fantasy or thought of a food. A food libido

Chelo Kebab Peter Cat

And what’s in a Kebab?

A non-vegetarian can glorify 100 romantic tales attached to the charm, the color, the softness, the succulent tone and pitch from a  Kebab plate.

Ibn Battuta, the famous Moroccan traveller had mentioned that Kebab was an integral part of regular diet of the Royals in 1200 AD
Thanks to the Afgan plunderers and invaders, now it’s  more of a familiar face in the Indian.
Then it was the Mughals, they came, they invaded and the Kebabs who danced in rustic tunes so far suddenly started being a bit subtle, soft, gleamed and paired with  the yogurt and number of aromatic, flavorful spices and enjoyed  dry fruits sprinkled on the top.

As quoted “If you look at the political boundaries and collaborate it with history, the trail followed by Changez Khan's army transecting Mongolia, Middle-East and up to Spain and around, saw the evolution of kebabs in various forms. Though we have Yakitori in Japan and Satay in Indonesia and Malaysia, but in sauces and spices they cannot be compared with kebabs" adds Sikka.

The signature dish at Peter cat 'Chelo Kebab' had almost the same story of the 'Kebab'…Peter Cat in Kolkata and Chelo Kebab goes hand in hand. Located at  heart of Kolkata, the upscale dining place of the city surely tempts you to peep, hold on your breathe and march towards  the table without looking at the menu, the signature dish, few minutes and then it's all about a plate of history, of stories and of Kebabs,  accompanied by rice, Chicken Tikka, , dollops of butter, baked tomatoes and lots of hidden flavours. 
The glutton starts her journey, inserting her fingers, tickling the kebab,  the chilled Beer smiling at the side knew about the Kebab's fate, it was all cut into pieces, eaten with glory, the plate was all empty, the Kebab was all in the safest place;) The encounter ended:) a little burp, a stroke in the tummy and rest is happiness... That's food for me:)

It was all about a Kebab story that day.

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